
Offering more than just a guide – we provide a comprehensive platform committed to offering valuable resources, practical advice, and compassionate support for families navigating the journey of aging together. Our newsletter covers a wide range of topics, including elder health tips, caregiving strategies, medical assistance resources, and lifestyle advice, tailored to meet the diverse needs of every family member.
February is Heart Health Month
Heart disease is the leading cause of death for men and women in the United States. Every year, 1 in 4 deaths are caused by heart disease.
When it comes to your heart, what you eat matters. Follow these tips for heart-healthy eating.
Overweight Kids Don’t Have to Be Overweight Adults
Overweight children often become obese adults, with attendant problems such as heart disease, diabetes and cancer.
But a new study suggests there are "critical windows" where that path to weight gain can be changed.
The study, involving more than 2,700 Finnish adults, found what many studies have shown before: Childhood body mass index, or BMI, is a good predictor of adulthood obesity.
California Becomes The First State To Prescribe Food As Medicine
In one pilot program, doctor-approved meals lowered health care costs by 55 percent.
Curb Food Cravings
Make the most of each mouthful by keeping these five tips in mind.
Listen to your body and respond appropriately to hunger pangs by waiting a bit before you eat, according to Harvard T.H. School of Public Health. The “pause” button provides you one way to outsmart your cravings, as do these suggestions:
Celebrating 10 Years | February is Heart Health Month
It’s hard to believe we’ve been in business for ten years. They say, “Time flies when you’re having fun!” - Christine Hammerlund, RN and President of Assured Healthcare Staffing
September is Fruit & Veggies and Childhood Obesity Awareness Month
Eating fruits and vegetables has many health benefits.
Fewer than 1 in 7 adults eat the recommended amount of fruits every day.
Fewer than 1 in 10 adults eat the recommended amount of vegetables every day.
Summertime Crockpot Cooking - Smart and Healthy
Don't tuck your trusty crockpot away in a bottom cabinet or the pantry just because the weather is getting warmer. It's a practical and healthy cooking alternative for summertime, too.
- No one likes to cook over a hot stove in the summer, but many people prefer a warm meal for dinner. The crockpot solves the overheated kitchen problem, as there's no need to turn on heat-generating oven or burners. All cooking heat is isolated to one small appliance on your kitchen countertop.
Farmers Market Season: The Foods Your Body Craves!
Hooray! Farmers market season is in full swing around the country, and it's the perfect time to heal and energize your body by indulging in the healthy, nutritious foods that it craves. Forget about old New Year's resolutions, crazy diets, guilt and deprivation, they just don't work. Take advantage of the summer season to embark on a healthier lifestyle by making delicious meals from the bounty of fresh fruits and vegetables overflowing in the market stalls. It's not a hardship to acquire healthy habits when you begin adding new foods to your everyday diet — fresh, vibrantly colored foods that not only taste good but have the nutrients and vitamins that will help to recharge you, body and spirit:
Savor the Flavor for Better Health
As Americans, we tend to be a nation of gobblers when it comes to eating. In other cultures, meals and conversation can run on into the evening, with family members enjoying conversation and sharing the news of the day. On average, our meals last a whopping 11 minutes—and that's for dinner. Breakfast and lunch clock in at under 5 minutes for some people. The good news is, to realize an abundance of health benefits all we need to do is slooooooow dooooooown. And here are few good reasons why: